Happy National Sandwich Day!
To commemorate this holiday, I built a deluxe sandwich for dinner. I started by taking two slices of whole grain bread. I spread a little Thousand Island dressing on both slices. On one piece of bread, I layered a little deli ham and swiss cheese; on the other, roast beef and cheddar cheese. I put both halves in the toaster oven to let the bread toast and the cheese melt. In the middle, I added a slice of romaine lettuce and a few dill pickle slices.
This was an easy holiday to celebrate :)
PDF
No comments:
Post a Comment