Fridays are good nights for pizza.
As I was foraging through my fridge and freezer to locate something for dinner, I found a Totino's Party Pizza - the pepperoni variety. I "jazzed" it up by adding some diced ham, diced green pepper, grated parmesean cheese, crushed black pepper, dried garlic seasoning, and Italian seasoning. It tasted much fancier than a straight-out-of-the-box, boring Pepperoni pizza!
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We had pizza tonight too...but ours from Pizza Hut. I've never thought to add ingredients to a frozen pizza, that's a pretty great idea!
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